More delicious Miloey goodness! This is a really moist slice topped a beautiful icing which has the Milo ‘crunch’.
Add all ‘slice’ ingredients in bowl.
Mix 10 seconds/Speed 5.
Pour and press into a slice tin…
…and bake for 10 minutes or until sides are browned.
Once cooked, leave on bench to cool completely and clean bowl.
For the icing, add all ‘icing’ ingredients to bowl.
Mix 1 minute/Speed 5.
Spread icing onto slice, and cut into squares.
Milo Weetbix Slice
Print RecipeIngredients
- SLICE:
- 180 grams Weetbix (approx. 12 pieces)
- 110 grams milk
- 80 grams Milo
- 40 grams butter
- 30 grams brown sugar
- 1 x egg
- ICING:
- 150 grams icing sugar
- 60 grams butter
- 30 grams Milo
- 20 grams milk
Instructions
Preheat oven to 180 degrees.
Add all 'slice' ingredients in bowl. Mix 10 seconds/Speed 5.
Pour and press into a slice tin and bake for 10 minutes or until sides are browned.
Once cooked, leave on bench to cool completely and clean bowl.
For the icing, add all 'icing' ingredients to bowl. Mix 1 minute/Speed 5.
Spread icing onto slice, and cut into squares.