Baby Food/ Dessert/ Thermomix

Apple and Maple Custard

This is a beautiful twist on the usual custard recipe, adding apples throughout the custard. Great for when you feel like custard, but you really should eat your fruit – so why not combine the two!? This has beautiful small pieces of apple which creates a beautiful texture with the smooth creamy custard, and it pairs really well with maple syrup. This is perfect for toddlers/kids especially in reusable food pouches, or you can puree it for baby food (also this is great for older babies when introducing textures).

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Add apples to bowl.

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Blitz 3 seconds/Speed 5. Scrape down.

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Add maple syrup, milk, cornflour and eggs.

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Cook 6 minutes/90 degrees/Speed 3.

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Apple and Maple Custard

Print Recipe

Ingredients

  • 2 x apples (quartered and cored)
  • 80 grams maple syrup
  • 500 grams milk
  • 30 grams cornflour
  • 2 x eggs

Instructions

1

Add apples to bowl.

2

Blitz 3 seconds/Speed 5. Scrape down.

3

Add maple syrup, milk, cornflour and eggs.

4

Cook 6 minutes/90 degrees/Speed 3.

Notes

This has small pieces of apple throughout, if you prefer a smoother texture (i.e. for baby food or to 'hide' the apples), puree the custard - 30 seconds/Speed 9 (slowly turning the dial progressively from Speed 0 to 9).

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