My work colleagues inform me that this is the best fudge that I have made so far!
Delectable Vanilla Fudge
I made the fudge as per recipe. Whilst it was cooking, I dry roasted 1 1/2 cups slivered almonds in a frying pan on medium heat. Stir around the almonds until browned and you can smell the smokiness of them:
Once the fudge has finished cooking, after you add in the chocolate in the final step, add 1 cup of dry roasted almonds:
Mix 20 seconds/Speed 3/Reverse:
Pour and spread out into a square silicon baking pan and sprinkle/press in with a spatula the remaining 1/2 cup of almonds:
This is a fantastic base fudge recipe with or without additions. I have made this vanilla fudge with almonds twice in 2 days, and also made a chocolate mint slice fudge by using dark chocolate instead of white chocolate, and adding 10 mint slice biscuits (broken up by hand into quarters) mix 20 seconds/Speed 3.