Baking/ Healthy/ Non Thermomix/ Thermomix

30 Second Choc Chip Muesli Bars

This is a variation of of my 30 Second Lunchbox Oat Slice!

 Add all the above ingredients to the bowl – mix 30 seconds/Speed 4.
 
Pour crumbly mixture into a square baking pan and press down with the back of a metal spoon until firm
 
Bake for 15 minutes or until edges are browned.

Cool completely and cut into rectangular shaped bars


 
Serving suggestion – photo by Fancy Bake

 

30 Second Choc Chip Muesli Bars

Print Recipe
Serves: approx 12 Cooking Time: 15 minutes

Ingredients

  • 180 grams oats
  • 130 grams wholemeal plain flour
  • 170 grams honey
  • 100 grams dark chocolate chips
  • 30 grams coconut oil
  • 2 teaspoons vanilla essence/extract/paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon bicarb soda
  • 1/2 teaspoon baking powder

Instructions

1

METHOD (Thermomix):

2

Preheat oven to 160 degrees.

3

Add all the above ingredients to the bowl - mix 30 seconds/Speed 4.

4

Pour crumbly mixture into a square baking pan and press down with the back of a metal spoon until firm.

5

Bake for 15 minutes or until edges are browned.

6

Cool completely and cut into squares.

7

METHOD (No Thermomix needed):

8

Preheat oven to 160 degrees.

9

Add all the above ingredients to a large bowl and mix with a wooden spoon/spatula until mixture is combined.

10

Pour crumbly mixture into a square baking pan and press down with the back of a metal spoon until firm.

11

Bake for 15 minutes or until edges are browned.

12

Cool completely and cut into squares.

Notes

*This is delicious plain or drizzled with melted chocolate! **Use quinoa flakes instead of oats to make this gluten free.

You Might Also Like

Leave a Reply

Be the First to Comment!

Notify of
avatar
wpDiscuz